1 oz Ground beef;
1/2 c Ground zucchini;
1 ts Onion; finely chopped
1/4 c Rice;
ds Oregano, cumin, garlic salt;Ground
1 c Beef broth;
1 lg Tomato; diced
1 ts Parsley; chopped
1 tb Salt and pepper to taste
Combine ground beef, zucchini, onion, egg, rice, and seasonings; mix thoroughly.
Shape into small meatballs. Combine beef broth, tomato,and parsley in
saucepan; heat to boil. Drop meatballs into hot broth, one at a time.
Cover and simmer 30 to 40 minutes. Add salt and pepper.
Microwave: Cook beef broth, tomato, and parsley on High for 3 minutes,covered.
Drop Meatballs into broth. Cook on High for 5 minutes. Hold 10 minutes.
Add salt and pepper.
* Provided for information use only